6oz Potato Crusted Pacific Cod with Chives + Cheddar (Sold in 2PK)

Our wild Pacific cod fillets are covered with a savory potato, cheddar, and chive crust. Easy to make - just put them in the oven and your meal is served!

Cooking Preparations: Place single layer of frozen fish fillets on a shallow baking pan in preheated 375 oven for 28-30 minutes or until done.

Ingredients: Cod fish fillets, water, modified starch (corn), potatoes, toasted wheat crumbs, flour (corn, wheat), salt, cheddar cheese, vegetable oil (canola), sodium phosphate, flavour (blue and cheddar cheese, lemon), disodium inosinate, yeast extract, seasonings (spices, garlic, onion), dextrose, modified milk, torula yeast, diglycerides, guar gum, modified cellulose, colour (tartrazine, sunset yellow FCF), browned in canola oil.

Allergens: Fish, Wheat, Egg, Milk

*Prices vary based on market price