Place father's day orders by Wednesday, June 16th!
16oz USDA Prime Black Angus Porterhouse Steak (Sold in 2PK)
Our Porterhouse Steak is a well-marbled cut that consists of two lean, tender steaks - the Filet Mignon and NY Strip Steak. The Filet Mignon is the most tender cut of beef and the NY Strip is one of the most flavorful cuts. The Porterhouse steak has more filet than the T-bone and is a larger steak.